Facing rapid food industrialization and the homogenization of global palates, we must sound a clear alarm bell to protect terroir-rooted foodways. Those who lead the world's heritage foodways must never bow to commercial convenience; our duty is to advocate the sacred link uniting human culture with nature. (N1 lesson 281)
Yes. We must work with the operations desk at once and show we're ready to buy at every maturity. We need to launch interception measures with everything we have, to stop speculators from distorting the market. (N1 lesson 27)